Vegan condensed milk is a delicious and versatile ingredient that can be used in a variety of recipes. It’s a great way to add creaminess and sweetness to desserts and drinks without using dairy.
There are many different ways to make vegan condensed milk, but one of the most popular methods is to use coconut milk. Coconut milk is naturally thick and creamy, and it has a slightly sweet flavor that makes it a perfect substitute for condensed milk.
Easy Vegan Condensed Milk Recipe
This is a simple and easy recipe for vegan condensed milk that you can make at home. It only requires a few ingredients and can be made in just a few minutes.
To make this recipe, you will need the following ingredients:
- 1 can (13 ounces) of full-fat coconut milk
- 1/2 cup of sugar
- 1/4 cup of cornstarch
- 1 teaspoon of vanilla extract
To make the condensed milk, simply combine all of the ingredients in a medium saucepan. Bring the mixture to a boil over medium heat, then reduce heat to low and simmer for 15 minutes, or until the mixture has thickened and become smooth.
Once the condensed milk has thickened, remove it from the heat and stir in the vanilla extract. Let the condensed milk cool completely before using it.
Vegan Condensed Milk Recipe for Baking
This vegan condensed milk recipe is perfect for baking. It’s thick and creamy, and it has a slightly caramelized flavor that adds a delicious depth to desserts.
To make this recipe, you will need the following ingredients:
- 2 cans (13 ounces each) of full-fat coconut milk
- 1 cup of sugar
- 1/2 cup of cornstarch
- 1 teaspoon of salt
- 1 teaspoon of vanilla extract
To make the condensed milk, simply combine all of the ingredients in a large saucepan or Dutch oven. Bring the mixture to a boil over medium heat, then reduce heat to low and simmer for 30 minutes, or until the mixture has thickened and become smooth. Stir the mixture occasionally to prevent scorching.
Once the condensed milk has thickened, remove it from the heat and stir in the vanilla extract. Let the condensed milk cool completely before using it.
Vegan Condensed Milk Recipe for Drinks
This vegan condensed milk recipe is perfect for drinks. It’s sweet and creamy, and it adds a delicious flavor to coffee, tea, and smoothies.
To make this recipe, you will need the following ingredients:
- 1 can (13 ounces) of full-fat coconut milk
- 1/4 cup of sugar
- 1/4 cup of cornstarch
- 1/4 teaspoon of salt
- 1 teaspoon of vanilla extract
To make the condensed milk, simply combine all of the ingredients in a medium saucepan. Bring the mixture to a boil over medium heat, then reduce heat to low and simmer for 10 minutes, or until the mixture has thickened and become smooth. Stir the mixture occasionally to prevent scorching.
Once the condensed milk has thickened, remove it from the heat and stir in the vanilla extract. Let the condensed milk cool completely before using it.
Vegan condensed milk is a delicious and versatile ingredient that can be used in a variety of recipes. It’s a great way to add creaminess and sweetness to desserts and drinks without using dairy. With these vegan condensed milk recipe ideas, you can easily make your own vegan condensed milk at home.
