If you’re looking for some delicious and easy Pillsbury sugar cookie dough recipe ideas, then you’re in the right place! Pillsbury sugar cookie dough is a versatile ingredient that can be used to make a variety of treats, from classic cookies to festive holiday shapes. So whether you’re a baking pro or a beginner, we’ve got a Pillsbury sugar cookie dough recipe idea that’s perfect for you.
Pillsbury sugar cookie dough is made with a blend of sugar, flour, butter, and eggs. This combination creates a dough that is soft and pliable, making it easy to roll out and cut into shapes. The dough also has a slightly sweet flavor, which makes it perfect for cookies. In addition to being delicious, Pillsbury sugar cookie dough is also affordable and easy to find. You can find it at most grocery stores in the refrigerated section.
Classic Cut-Out Cookies
The classic cut-out cookie is a staple of any cookie jar. These cookies are made by rolling out the dough and cutting it into shapes with cookie cutters. You can use any shape you like, from stars and hearts to animals and people. Once the cookies are cut out, they are baked until they are golden brown. Classic cut-out cookies can be decorated with frosting, sprinkles, or candy melts.
To make classic cut-out cookies, you will need:
- 1 roll of Pillsbury sugar cookie dough
- Cookie cutters
- Baking sheet
- Parchment paper
Instructions:
1. Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
2. Roll out the dough on a lightly floured surface to a thickness of 1/8 inch.
3. Cut out the dough with cookie cutters.
4. Place the cookies on the prepared baking sheet.
5. Bake for 8-10 minutes, or until the cookies are golden brown.
6. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Sugar Cookie Bars
Sugar cookie bars are a delicious and easy treat that are perfect for potlucks and parties. These bars are made by pressing the dough into a baking pan and baking it until it is golden brown. The bars can then be cut into squares and served. Sugar cookie bars can be decorated with frosting, sprinkles, or candy melts.
To make sugar cookie bars, you will need:
- 1 roll of Pillsbury sugar cookie dough
- 9×13-inch baking pan
- Parchment paper
Instructions:
1. Preheat the oven to 350 degrees F (175 degrees C). Line a 9×13-inch baking pan with parchment paper.
2. Press the dough into the prepared baking pan.
3. Bake for 15-20 minutes, or until the bars are golden brown.
4. Let the bars cool in the pan for a few minutes before cutting them into squares.
5. Serve the bars warm or at room temperature.
Festive Holiday Shapes
Pillsbury sugar cookie dough is also a great way to make festive holiday shapes. You can use cookie cutters to cut out shapes like Christmas trees, snowmen, and candy canes. You can also use the dough to make gingerbread men and other holiday treats. Festive holiday shapes are a fun and easy way to get into the holiday spirit.
To make festive holiday shapes, you will need:
- 1 roll of Pillsbury sugar cookie dough
- Cookie cutters
- Baking sheet
- Parchment paper
Instructions:
1. Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
2. Roll out the dough on a lightly floured surface to a thickness of 1/8 inch.
3. Cut out the dough with cookie cutters.
4. Place the cookies on the prepared baking sheet.
5. Bake for 8-10 minutes, or until the cookies are golden brown.
6. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
No matter what your skill level, there’s a Pillsbury sugar cookie dough recipe idea that’s perfect for you. So get creative and start baking! With Pillsbury sugar cookie dough, the possibilities are endless.
