Nando’s is a South African restaurant chain that is known for its flame-grilled peri-peri chicken. The peri-peri sauce is a spicy, flavorful sauce that is made with a blend of chili peppers, garlic, lemon juice, and other spices. The sauce is available in a variety of heat levels, from mild to extra hot. Nando’s peri-peri sauce is a great way to add flavor to chicken, fish, or vegetables. It can also be used as a dipping sauce or marinade.
If you’re looking for a delicious and easy way to make Nando’s peri-peri sauce at home, look no further! This simple recipe will show you how to make a flavorful sauce that’s perfect for any occasion. With just a few ingredients, you can create a delicious and versatile sauce that will add a kick of flavor to your favorite dishes.
Homemade Nandos Peri Peri Sauce
Ingredients:
- 1 red bell pepper, chopped
- 1 orange bell pepper, chopped
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 tablespoon ground cumin
- 1 tablespoon ground coriander
- 1 teaspoon smoked paprika
- 1 teaspoon cayenne pepper
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup white wine vinegar
- 1 cup water
- ¼ cup olive oil
Instructions:
- In a large saucepan, combine the red bell pepper, orange bell pepper, onion, garlic, cumin, coriander, smoked paprika, cayenne pepper, salt, and black pepper. Cook over medium heat, stirring occasionally, until the vegetables are softened, about 10 minutes.
- Add the white wine vinegar and water to the saucepan. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the sauce has thickened.
- Remove the saucepan from the heat and stir in the olive oil. Let the sauce cool slightly before serving.
Nandos Peri Peri Sauce Variations
The basic Nando’s peri-peri sauce recipe can be easily customized to suit your own taste preferences. Here are a few ideas for variations:
- Add a bit of honey or sugar to the sauce for a sweeter flavor.
- Add a splash of lemon juice or lime juice for a brighter flavor.
- Add a pinch of red pepper flakes or chili powder for a spicier flavor.
- Add some fresh herbs, such as cilantro or basil, for a more complex flavor.
Experiment with different ingredients and proportions until you find a variation that you love. The possibilities are endless!
Uses for Nandos Peri Peri Sauce
Nando’s peri-peri sauce is a versatile condiment that can be used in a variety of ways. Here are a few ideas:
- As a marinade for chicken, fish, or vegetables
- As a dipping sauce for chips, fries, or onion rings
- As a condiment for sandwiches, burgers, or wraps
- As a flavoring for soups, stews, or curries
- As a base for other sauces, such as barbecue sauce or aioli
With its bold and flavorful taste, Nando’s peri-peri sauce is sure to add a kick of flavor to any dish.
So there you have it! With these simple recipes and ideas, you can easily make your own delicious Nando’s peri-peri sauce at home. Experiment with different ingredients and variations to find the perfect sauce for your taste preferences. And once you’ve made your own sauce, be sure to share it with your friends and family. They’ll love it!
