If you’re looking for some delicious and flavorful Mild Italian Sausage Recipe Ideas, you’re in the right place! Mild Italian sausage is a versatile ingredient that can be used in a variety of dishes, from pasta to pizza to soup. It’s a great way to add some extra flavor to your meals.
Mild Italian sausage is made with ground pork, fennel seeds, and other spices. It has a slightly sweet and savory flavor that is perfect for everyday cooking. You can find mild Italian sausage at most grocery stores.
One-Pan Sausage and Peppers
This easy one-pan dish is perfect for a weeknight meal. Simply brown the sausage, add some sliced peppers and onions, and simmer until the vegetables are tender. Serve over pasta or rice.
To make this dish, you will need:
- 1 pound mild Italian sausage
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 onion, sliced
- 1 (15 ounce) can diced tomatoes
- 1 (15 ounce) can tomato sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Brown the sausage in a large skillet over medium heat. Remove from the skillet and set aside.
- Add the peppers and onions to the skillet and cook until softened.
- Add the tomatoes, tomato sauce, Italian seasoning, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes.
- Return the sausage to the skillet and simmer for an additional 5 minutes.
- Serve over pasta or rice.
Sausage and Spinach Stuffed Shells
These stuffed shells are a delicious and elegant dish that is perfect for a special occasion. The mild Italian sausage gives the filling a flavorful and satisfying taste.
To make this dish, you will need:
- 1 pound jumbo pasta shells
- 1 pound mild Italian sausage
- 1 cup chopped spinach
- 1/2 cup chopped onion
- 1/2 cup grated Parmesan cheese
- 1/4 cup bread crumbs
- 1 egg
- 1 (28 ounce) can crushed tomatoes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded mozzarella cheese
Instructions:
- Cook the pasta shells according to the package directions. Drain and set aside.
- Brown the sausage in a large skillet over medium heat. Remove from the skillet and set aside.
- Add the spinach and onion to the skillet and cook until softened.
- In a large bowl, combine the sausage, spinach, onion, Parmesan cheese, bread crumbs, egg, crushed tomatoes, Italian seasoning, salt, and pepper. Mix well.
- Stuff the pasta shells with the sausage mixture.
- Place the stuffed shells in a greased 9×13 inch baking dish. Top with the mozzarella cheese.
- Bake at 375 degrees F for 25 minutes, or until the cheese is melted and bubbly.
- Let stand for 10 minutes before serving.
Sausage and Potato Soup
This hearty soup is perfect for a cold winter day. The mild Italian sausage adds a delicious and flavorful twist to this classic soup.
To make this soup, you will need:
- 1 pound mild Italian sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- 3 cups chicken broth
- 2 cups diced potatoes
- 1 (15 ounce) can diced tomatoes
- 1 (15 ounce) can tomato sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded cheddar cheese
- Chopped parsley, for garnish
Instructions:
- Brown the sausage in a large pot over medium heat. Remove from the pot and set aside.
- Add the onion and garlic to the pot and cook until softened.
- Add the chicken broth, potatoes, tomatoes, tomato sauce, Italian seasoning, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the potatoes are tender.
- Return the sausage to the pot and simmer for an additional 5 minutes.
- Top with shredded cheddar cheese and chopped parsley. Serve immediately.
There you have it! These are just a few ideas for Mild Italian Sausage Recipe Ideas. With its versatility and delicious flavor, mild Italian sausage is a great way to add some extra flavor to your meals.
So next time you’re looking for a delicious and easy meal, reach for some mild Italian sausage. You won’t be disappointed!
