Hash browns are a beloved breakfast staple, but they can be so much more than just a side dish. Hash brown patties are a versatile and delicious way to add some crispy, savory goodness to your meals. Whether you’re looking for a quick and easy breakfast, a hearty lunch, or a satisfying dinner, there’s a hash brown patty recipe idea out there for you.
Hash brown patties can be made with a variety of ingredients, including potatoes, onions, peppers, and cheese. They can be seasoned with your favorite herbs and spices, and they can be cooked in a variety of ways, including frying, baking, or grilling.
Classic Hash Brown Patties
Classic hash brown patties are made with grated potatoes, onions, and salt and pepper. They are formed into patties and fried until golden brown and crispy. These patties are a great way to start your day or to serve as a side dish with your favorite breakfast meats.
To make classic hash brown patties, you will need:
– 2 pounds russet potatoes, peeled and grated
– 1/2 cup chopped onion
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup vegetable oil
Instructions:
1. Grate the potatoes and onion into a large bowl.
2. Add the salt and pepper and stir to combine.
3. Heat the vegetable oil in a large skillet over medium heat.
4. Form the potato mixture into patties and place them in the skillet.
5. Cook the patties for 5-7 minutes per side, or until golden brown and crispy.
Loaded Hash Brown Patties
Loaded hash brown patties are a delicious and indulgent way to enjoy your favorite breakfast foods. These patties are made with hash browns, cheese, bacon, and eggs. They are a hearty and satisfying meal that is perfect for a weekend brunch or a quick and easy dinner.
To make loaded hash brown patties, you will need:
– 1 package (16 ounces) frozen hash browns
– 1/2 cup shredded cheddar cheese
– 1/4 cup cooked bacon, crumbled
– 2 eggs
Instructions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Line a baking sheet with parchment paper.
3. In a large bowl, combine the hash browns, cheddar cheese, and bacon.
4. Form the mixture into patties and place them on the prepared baking sheet.
5. Bake for 15-20 minutes, or until golden brown and crispy.
6. Top each patty with an egg and bake for an additional 5-7 minutes, or until the eggs are cooked to your desired doneness.
Hash Brown Patty Sandwiches
Hash brown patty sandwiches are a delicious and portable way to enjoy your favorite breakfast foods. These sandwiches are made with hash brown patties, your favorite breakfast meat, and cheese. They are a quick and easy meal that is perfect for a busy morning or a quick lunch.
To make hash brown patty sandwiches, you will need:
– 2 hash brown patties
– 2 slices of your favorite breakfast meat
– 2 slices of cheese
Instructions:
1. Toast the hash brown patties in a toaster or on a griddle.
2. Place the breakfast meat and cheese on one of the hash brown patties.
3. Top with the other hash brown patty.
4. Serve immediately.
