Christmas is a time for giving and sharing, and what better way to do that than with a cookie exchange? It’s a fun and festive way to get together with friends and family and enjoy some delicious treats. If you’re looking for some Christmas cookie exchange recipe ideas, you’ve come to the right place. Here are some of our favorite recipes that are sure to be a hit at your next cookie exchange.
One of our favorite Christmas cookie exchange recipe ideas is this classic sugar cookie recipe. These cookies are soft and chewy, with a delicate flavor that everyone will love. They’re also easy to decorate, so you can get creative with your designs.
Sugar Cookies
Sugar cookies are a classic for a reason. They’re simple to make, delicious, and can be decorated in endless ways. Here’s a basic sugar cookie recipe:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together 1 cup (2 sticks) of butter, softened, and 1 cup of granulated sugar until light and fluffy.
- Beat in 1 large egg and 1 teaspoon of vanilla extract.
- In a separate bowl, whisk together 2 1/4 cups of all-purpose flour, 1 teaspoon of baking powder, and 1/2 teaspoon of salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Roll out the dough on a lightly floured surface to 1/4-inch thickness.
- Cut out cookies using your favorite cookie cutters.
- Place cookies on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let cookies cool on a wire rack before decorating.
Gingerbread Cookies
Gingerbread cookies are another popular choice for Christmas cookie exchanges. They’re flavorful, festive, and can be decorated in a variety of ways. Here’s a recipe for gingerbread cookies:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, whisk together 3 cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of ground ginger, 1 teaspoon of ground cinnamon, and 1/2 teaspoon of ground cloves.
- In a separate bowl, cream together 1 cup (2 sticks) of butter, softened, and 1 cup of granulated sugar until light and fluffy.
- Beat in 1 large egg and 1/2 cup of molasses.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Roll out the dough on a lightly floured surface to 1/4-inch thickness.
- Cut out cookies using your favorite cookie cutters.
- Place cookies on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let cookies cool on a wire rack before decorating.
Chocolate Chip Cookies
Chocolate chip cookies are always a crowd-pleaser, and they’re perfect for a Christmas cookie exchange. Here’s a recipe for chocolate chip cookies:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together 1 cup (2 sticks) of butter, softened, and 1 cup of granulated sugar until light and fluffy.
- Beat in 2 large eggs and 1 teaspoon of vanilla extract.
- In a separate bowl, whisk together 2 1/4 cups of all-purpose flour, 1 teaspoon of baking soda, and 1/2 teaspoon of salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in 1 cup of semisweet chocolate chips.
- Drop the dough by rounded tablespoons onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let cookies cool on a wire rack before enjoying.
These are just a few of our favorite Christmas cookie exchange recipe ideas. With so many delicious options to choose from, you’re sure to find the perfect recipe to share with your friends and family. So get baking and enjoy the festive season!
