When hosting a party, it’s important to make sure that not only is the food delicious, but it’s also visually appealing. One way to do this is by adding garnishes to your sandwich platter. Garnishes can add color, texture, and flavor to your platter, making it more inviting and enjoyable for guests. There are endless possibilities when it comes to sandwich platter garnish ideas, so you can get creative and have fun with it.
Before deciding on specific garnishes, consider the theme of your party and the flavors of the sandwiches you’re serving. Experiment with different combinations to find what looks and tastes best to you. For example, if you’re having a summertime party, you might use fresh fruit like berries or melon to garnish your platter. If you’re serving sandwiches with a more savory flavor, you might use herbs like parsley or chives.
Vegetable Garnishes
Vegetable garnishes are a great way to add color and freshness to your sandwich platter. You can use a variety of vegetables, such as:
- Cherry tomatoes
- Cucumber slices
- Carrot sticks
- Celery sticks
- Radishes
To make vegetable garnishes, simply wash and cut the vegetables into desired shapes. You can use a variety of cuts, such as slices, sticks, or rounds. You can also use cookie cutters to cut vegetables into fun shapes, such as stars or hearts.
Once you have cut the vegetables, arrange them on your sandwich platter in a way that is visually appealing. You can create designs or patterns, or simply scatter the vegetables around the platter. To add even more flavor, you can drizzle the vegetables with olive oil or balsamic vinegar.
Another way to use vegetables as garnishes is to make vegetable skewers. Simply skewer vegetables onto wooden or bamboo skewers and arrange them on your platter. Vegetable skewers are a great way to add height and interest to your platter, and they’re also easy for guests to eat.
Fruit Garnishes
Fruit garnishes are a delicious and refreshing way to add color and flavor to your sandwich platter. You can use a variety of fruits, such as:
- Berries (strawberries, blueberries, raspberries, etc.)
- Melon (cantaloupe, honeydew, watermelon, etc.)
- Grapes
- Kiwi
- Mango
To make fruit garnishes, simply wash and cut the fruit into desired shapes. You can use a variety of cuts, such as slices, wedges, or chunks. You can also use cookie cutters to cut fruit into fun shapes, such as stars or hearts.
Once you have cut the fruit, arrange it on your sandwich platter in a way that is visually appealing. You can create designs or patterns, or simply scatter the fruit around the platter. To add even more flavor, you can drizzle the fruit with fruit juice or honey.
Another way to use fruit as garnishes is to make fruit skewers. Simply skewer fruit onto wooden or bamboo skewers and arrange them on your platter. Fruit skewers are a great way to add height and interest to your platter, and they’re also easy for guests to eat.
Sandwich platter garnish ideas are endless. Get creative and have fun with it. By adding garnishes to your platter, you can make it more visually appealing and enjoyable for guests.
