Hatch green chilis are a staple in New Mexican cuisine, and for good reason. They’re flavorful, versatile, and can be used in a variety of dishes. If you’re looking for some inspiration for your next hatch green chili recipe, look no further. Here are a few of our favorites:
Hatch Green Chili Stew
This hearty stew is perfect for a cold winter day. It’s made with ground beef, hatch green chilis, corn, and beans. You can add other vegetables, such as potatoes or carrots, to your liking. Serve with cornbread or tortillas.
To make hatch green chili stew, simply brown the ground beef in a large pot. Add the hatch green chilis, corn, beans, and any other vegetables you desire. Cover with water or broth and simmer until the vegetables are tender. Season to taste with salt and pepper.
Hatch Green Chili Enchiladas
These enchiladas are a classic New Mexican dish. They’re made with corn tortillas that are filled with a mixture of hatch green chilis, cheese, and meat. The enchiladas are then smothered in a red or green chili sauce and baked until bubbly.
To make hatch green chili enchiladas, simply spread a thin layer of chili sauce in the bottom of a 9×13 inch baking dish. Fill the tortillas with the chili mixture and roll them up. Place the enchiladas in the baking dish and cover with the remaining chili sauce. Bake at 350 degrees Fahrenheit for 20-25 minutes, or until the cheese is melted and bubbly.
Hatch Green Chili Quesadillas
These quesadillas are a quick and easy way to enjoy hatch green chilis. They’re made with flour tortillas that are filled with a mixture of hatch green chilis, cheese, and your favorite toppings. The quesadillas are then grilled until the tortillas are golden brown and the cheese is melted.
To make hatch green chili quesadillas, simply heat a large skillet over medium heat. Place a tortilla in the skillet and sprinkle with cheese. Top with hatch green chilis and any other toppings you desire. Place another tortilla on top and grill until the tortillas are golden brown and the cheese is melted. Cut into wedges and serve.
Conclusion
These are just a few of the many delicious ways to enjoy hatch green chilis. Whether you’re looking for a hearty stew, a classic enchilada, or a quick and easy quesadilla, there’s a hatch green chili recipe out there for you.
So what are you waiting for? Get cooking today!
